enzyme · for high blood pressure

Nattokinase

An enzyme from fermented soybeans, thought to thin the blood slightly and ease pressure.

Say that in clinical terms

Nattokinase is an enzyme extracted from natto (fermented soybeans) that breaks down fibrin and is thought to reduce blood viscosity and modestly suppress renin activity, which can lower blood pressure.

Mixed evidence4 papers read

How strong is the research?

Mixed evidence

A 3-year independent trial in adults without heart disease found no difference from placebo.

Industry funded

4 papers read, 3 supporting, 1 against.

Tested as: Nattokinase 2,000 FU/day (approx. 100 mg NSK-SD softgel) in the primary RCT — note FU (fibrinolytic units) is not mg; potency varies by manufacturer and is not interchangeable across brands. Pooled meta-analysis trials used doses in a similar range.

Who was studied: Adults aged 20 to 80 with mildly raised blood pressure who were not on medication for it.

How much to take

2000 mg

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